Sunday, February 3, 2008

Savoury Sunday

This is one of the Yummiest Meatball recipes ever. It seems the combination of the Onion Soup Mix, Apricot Jam and Russian Dressing seems odd...but believe me - It Is Fabulous!!! This is great for a buffet table or even as a main dish over rice or noodles with some veggies. When my Mom is invited to a potluck, she will always bring this dish and they are always a big hit. Make some for your family today!!! The kids will love them!!! ENJOY!!!


1 ½ lb lean ground beef
½ cup bread crumbs
1 egg
1-2 tb. ketchup
salt and pepper to taste

Make meatballs. Place in oven at 350 degrees for 20 minutes. Put onto a paper towel to drain excess grease. Mix 1 bottle of Apricot Jam (500ml) and 1 bottle of Russian Salad Dressing (small bottle) and 1 package of Onion Soup Mix. If juice is too thick add water. Mix together and pour over meatballs.

1 comment:

Rosanne said...

These sound good and my daughters love meatballs. I'll definitely try this recipe.